Northwest Territories Kitchen Hood Fire Suppression System Design Pdf

KITCHEN MISTER RESTAURANT FIRE SUPPRESSION SYSTEM

KITCHEN KNIGHT II Fire Suppression System PYRO-CHEM

kitchen hood fire suppression system design pdf

Commercial Kitchen Hoods (Types 1 + 2) Design Guidance. BFPE International can design, provide, and install -Chem, Range Guard of the most thoroughly tested fire suppression equipment in the world. Commercial Cooking Equipment Fire Suppression Systems are a pre-engineered solution to appliance, ventilating hood and duct fires. The systems are designed to maximize hazard protection, reliability, and installation efficiency. With a pre, The ANSUL® R-102™ Restaurant Fire Suppression System is an automatic, pre-engineered fire suppression system designed to protect areas associated with ventilating equipment including hoods, ducts, plenums and filters..

Kitchen Fire Suppression System Swastik Synergy

LACONIA FIRE DEPARTMENT KITCHEN HOOD FIRE SUPPRESSION. Restaurant fire suppression systems offer a unique way of putting out a fire quickly and efficiently. If you are currently on the market for a suppression system, or are interested in the restaurant business and want to know how best to protect your financial investment, the best restaurant fire suppression systems give you this capability., The Kitchen Fire Suppression System is designed to provide fire protection in hoods and ducts of cooking appliances for restaurants. The basic system consists of wet agent tank enclosed in a cylinder mounting box, Temperature Sensors, Heat sensing cable, Control panel, Nozzles, piping, & water storage tank (optional) etc..

The NAFFCO Kitchen Fire Suppression System is specifi-cally designed for the suppression of fire in commercial kitchen cooking appliances, plenums, hoods and ducts. Each system operates automatically or may be operated manually. The system uses a liquid chemical as its agent. The agent is a solution of potassium acetate involving: • The saponification of surface grease (turning it into The Ansul R-102 Restaurant Fire Suppression System, an automatic fire suppression system designed to protect your kitchen. These are the most popular systems we see in kitchens today. This system is UL compliant, listed under UL standard 300.

When you need repairs or maintenance for your fire extinguishers, restaurant fire suppressant systems, hood fan or exit/emergency lighting systems, you can count on us. Should you have any questions or concerns about our services, simply give us a call or fill out our online form. Kitchen design is a very important point in the repair of your premises. The kitchen is the place where you will spend a lot of time, thats why we offer the option kitchen hood fire suppression system design pdf.

Commercial Kitchen Hoods (Types 1 + 2) Design Guidance. 2009 International Building and Mechanical Code . and Commentaries . This is a design review checklist for code . requirements for commercial kitchen hoods including grease ducts and their connections to hood and roof exhaust fans, exhaust fan details, make-up air details and suppression systems, etc. Please ensure the … The Basics of Commercial Kitchen Exhaust Cleaning. ANSI/IKECA C‐10 • ANSI/IKECA C‐10: Standard for Cleaning of Commercial Exhaust Systems IKECA Introduces the Kitchen Exhaust Cleaning Industry’s First American National Standard for the Cleaning of Commercial Kitchen Operations • PHILADELPHIA, PA, April 26, 2012:The International Kitchen Exhaust Cleaning Association …

Kitchen systems complying with this standard typically have welded steel ductwork, a heavy duty exhaust hood ( Type I Hood ), fire suppression underneath the hood and a make-up air system. Fixed or Flexible to protect kitchen appliances and hoods. Avenger K Restaurant Fire Suppression System Avenger offers two systems to meet the industry’s varying

30/12/2018 · We Design , supply and installation of kitchen hood fire suppression systems in Dubai. and also in other emirates of UAE . Blue flame firefighting is a leading supplier kitchen hood fire restaurant systems have made design and installation errors a concern of fire protection professionals globally. The uncomplicated design of the Kitchen Mister System all but

10/04/2011 · Kitchen Hood Fire Suppression Demo.wmv A Full Kitchen Install - Duration: 41:41. Bill Connelly 1,566,102 views. 41:41. Maintaining Your Restaurant Fire Suppression System (English ) … Fire Suppression System Maximize kitchen hazard protection, reliability and installation efficiency n Customized appliance-specific design n including kitchen hoods, plenums, exhaust ducts and grease filters. Wet agent technology

BFPE International can design, provide, and install -Chem, Range Guard of the most thoroughly tested fire suppression equipment in the world. Commercial Cooking Equipment Fire Suppression Systems are a pre-engineered solution to appliance, ventilating hood and duct fires. The systems are designed to maximize hazard protection, reliability, and installation efficiency. With a pre Obtain permits for the installation of new wet chemical kitchen fire suppression system without submitting plans by meeting the Conditions and Design Limitations below. Any deviations from this

presents Cooking With Fire Monday, 17 June, 13. Who is the AFSA? Monday, 17 June, 13. Safe ure nd Fire industry members working together to improve the industry. Disseminate information and ideas. Improve fire protection in the province. Increase the competence of the fire protection industry. Alberta Fire Safety Association Monday, 17 June, 13. We have 4 separate groups. Fire Alarm … WET CHEMICAL SUPPRESSION SYSTEM FOR KITCHEN APPLIANCES HOODS AND DUCTS Model WHDR™ March 2005 1 of 5 www.kiddefiresystems.com 1. GENERAL SPECIFICATION 1.1 A pre-engineered, fixed pipe, automatic wet agent fire suppression system shall be provided and installed for the kitchen exhaust hood(s) and plenum(s), ductwork, and cooking appliances requiring protection 1.2 The system …

Kitchen hood fire suppression system design – we provide drawings for all brands of Kitchen Hood Fire Suppression Systems. Ansul, Amerex, Badger, Buckeye, Kidde, Protex, Pyrochem, Range Guard Restaurant Fire Suppression The best way to protect against a fire in a commercial kitchen is to have a fire protection system installed in the exhaust hood.

fire suppression system, a certified fire system distributor is responsible for final field hookup, testing, and certification of the system. If the hood is not provided with a fire suppression system, a certified fire suppression distributor must be contracted to install, test and certify a fire suppression system (by others). Protect hood at all times by wrapping it in plastic or other Recirculating hood systems are also known as ductless or ventless hoods. M. Type I Exhaust Hood – a hood that is designed to collect and remove all types of cooking effluent from the exhausted air.

Kitchen Hood Cleaning The National Fire Protection Association's NFPA 96 requires trained and certified personnel to clean restaurant kitchen hoods and exhausts on a regular basis (NFPA 96-11.4). Fixed or Flexible to protect kitchen appliances and hoods. Avenger K Restaurant Fire Suppression System Avenger offers two systems to meet the industry’s varying

FSS - Ansul® R-102M fire suppression system for professional kitchens factory-installed Kitchen fires are among the most dangerous and frightening fires: - A fire can begin on a cooking appliance, or in a hood, and quickly spread In 2018, interior design is one of the most sought-after services in the world. So for example, the kitchen hood fire suppression system design pdf is one of the best solutions on the market.

70 Simple Gallery About Hoods Kitchen Cabinets Kitchen. BFPE International can design, provide, and install -Chem, Range Guard of the most thoroughly tested fire suppression equipment in the world. Commercial Cooking Equipment Fire Suppression Systems are a pre-engineered solution to appliance, ventilating hood and duct fires. The systems are designed to maximize hazard protection, reliability, and installation efficiency. With a pre, The Kitchen Fire Suppression System is designed to provide fire protection in hoods and ducts of cooking appliances for restaurants. The basic system consists of wet agent tank enclosed in a cylinder mounting box, Temperature Sensors, Heat sensing cable, Control panel, Nozzles, piping, & water storage tank (optional) etc..

70 Simple Gallery About Hoods Kitchen Cabinets Kitchen

kitchen hood fire suppression system design pdf

WET CHEMICAL KITCHEN FIRE SUPPRESSION SYSTEM. Restaurant Fire Suppression The best way to protect against a fire in a commercial kitchen is to have a fire protection system installed in the exhaust hood., When you need repairs or maintenance for your fire extinguishers, restaurant fire suppressant systems, hood fan or exit/emergency lighting systems, you can count on us. Should you have any questions or concerns about our services, simply give us a call or fill out our online form..

presents Cooking With Fire Safety Codes Council

kitchen hood fire suppression system design pdf

Design Criteria for CSA Kitchen Suppression Assessments. SF Mechanical provides a wide array of services for your commercial kitchen. From System Design & Engineering, to Supply & Installation, we provide the finest products and services for your Commercial Kitchen and Fire Suppression needs. Done Right Hood and Fire Safety does not only clean, design and fabricate restaurant kitchen hoods, but our partnership with William Hird Fire Suppression Systems, insures your fire suppression system passes inspection and meets all city codes..

kitchen hood fire suppression system design pdf


System Operation The KITCHEN KNIGHT II Restaurant Kitchen Fire Suppression System has been designed for protecting kitchen hood, plenum, exhaust duct, grease filters, and … 25/06/2018 · Tags: kitchen hood fire suppression system design pdf, kitchen hood john lewis, kitchen hood kenya, kitchen hood nairobi, kitchen hood price in rawalpindi, kitchen hood prices in lahore, kitchen hood service, kitchen hood uv lamp, kitchen hood wet chemical system, kitchen hood with microwave

Restaurant fire suppression systems offer a unique way of putting out a fire quickly and efficiently. If you are currently on the market for a suppression system, or are interested in the restaurant business and want to know how best to protect your financial investment, the best restaurant fire suppression systems give you this capability. Recirculating hood systems are also known as ductless or ventless hoods. M. Type I Exhaust Hood – a hood that is designed to collect and remove all types of cooking effluent from the exhausted air.

In 2018, interior design is one of the most sought-after services in the world. So for example, the kitchen hood fire suppression system design pdf is one of the best solutions on the market. BFPE International can design, provide, and install -Chem, Range Guard of the most thoroughly tested fire suppression equipment in the world. Commercial Cooking Equipment Fire Suppression Systems are a pre-engineered solution to appliance, ventilating hood and duct fires. The systems are designed to maximize hazard protection, reliability, and installation efficiency. With a pre

SF Mechanical provides a wide array of services for your commercial kitchen. From System Design & Engineering, to Supply & Installation, we provide the finest products and services for your Commercial Kitchen and Fire Suppression needs. Kitchen systems complying with this standard typically have welded steel ductwork, a heavy duty exhaust hood ( Type I Hood ), fire suppression underneath the hood and a make-up air system.

Kitchen exhaust systems are made of a number of interdependent units. Exhaust hoods, exhaust fans, Exhaust hoods, exhaust fans, makeup air units, and packaged rooftop HVAC (Heating Ventilation Air Conditioning) units all need to The Kitchen Fire Suppression Installation contractor must provide all necessary materials and labor for a system fully compliant with all applicable NFPA requirements and the construction documents. Any discrepancies should be brought to the attention of the Specifying Engineer or licensed design …

Fixed or Flexible to protect kitchen appliances and hoods. Avenger K Restaurant Fire Suppression System Avenger offers two systems to meet the industry’s varying 25/06/2018 · Tags: kitchen hood fire suppression system design pdf, kitchen hood john lewis, kitchen hood kenya, kitchen hood nairobi, kitchen hood price in rawalpindi, kitchen hood prices in lahore, kitchen hood service, kitchen hood uv lamp, kitchen hood wet chemical system, kitchen hood with microwave

Kitchen hood fire suppression system design – we provide drawings for all brands of Kitchen Hood Fire Suppression Systems. Ansul, Amerex, Badger, Buckeye, Kidde, Protex, Pyrochem, Range Guard Recirculating hood systems are also known as ductless or ventless hoods. M. Type I Exhaust Hood – a hood that is designed to collect and remove all types of cooking effluent from the exhausted air.

Amerex DesignInstallation Manual Duct (Flow) Valve

kitchen hood fire suppression system design pdf

Fire Safety Kitchen Hood Fire Suppression System. BFPE International can design, provide, and install -Chem, Range Guard of the most thoroughly tested fire suppression equipment in the world. Commercial Cooking Equipment Fire Suppression Systems are a pre-engineered solution to appliance, ventilating hood and duct fires. The systems are designed to maximize hazard protection, reliability, and installation efficiency. With a pre, Recirculating hood systems are also known as ductless or ventless hoods. M. Type I Exhaust Hood – a hood that is designed to collect and remove all types of cooking effluent from the exhausted air..

Kitchen Fire Suppression Systems – Atlantic Fire Protection

Commercial Kitchen Fire Systems Inspections Required. presents Cooking With Fire Monday, 17 June, 13. Who is the AFSA? Monday, 17 June, 13. Safe ure nd Fire industry members working together to improve the industry. Disseminate information and ideas. Improve fire protection in the province. Increase the competence of the fire protection industry. Alberta Fire Safety Association Monday, 17 June, 13. We have 4 separate groups. Fire Alarm …, WET CHEMICAL SUPPRESSION SYSTEM FOR KITCHEN APPLIANCES HOODS AND DUCTS Model WHDR™ March 2005 1 of 5 www.kiddefiresystems.com 1. GENERAL SPECIFICATION 1.1 A pre-engineered, fixed pipe, automatic wet agent fire suppression system shall be provided and installed for the kitchen exhaust hood(s) and plenum(s), ductwork, and cooking appliances requiring protection 1.2 The system ….

1 PDF copy of plans submitted on digital media COMMERCIAL KITCHEN HOOD FIRE SUPPRESSION SYSTEMS . PROJECT SUBMITTAL AND ACCEPTANCE TEST REQUIRMENTS: INSPECTOR’S CHECKLIST *Note – To ensure the installation meets the industry recognized standard of good practice the following are minimum requirements. Automatic fire-extinguishing systems for protection … and suppresses fire in ventilating equipment including hoods, ducts, plenums and auxiliary grease extraction devices. Two Options for Flexible Protection The appliance-specific design is one of the two protection options available with the R-102 restaurant fire suppression system. The most efficient fire protection is accomplished when nozzles are selected and aimed at specific hazard areas on

The Ansul R-102 Restaurant Fire Suppression System, an automatic fire suppression system designed to protect your kitchen. These are the most popular systems we see in kitchens today. This system is UL compliant, listed under UL standard 300. 25/06/2018 · Tags: kitchen hood fire suppression system design pdf, kitchen hood john lewis, kitchen hood kenya, kitchen hood nairobi, kitchen hood price in rawalpindi, kitchen hood prices in lahore, kitchen hood service, kitchen hood uv lamp, kitchen hood wet chemical system, kitchen hood with microwave

When you need repairs or maintenance for your fire extinguishers, restaurant fire suppressant systems, hood fan or exit/emergency lighting systems, you can count on us. Should you have any questions or concerns about our services, simply give us a call or fill out our online form. kitchen hood suppression systems. This manual outlines generic fictional design criteria for This manual outlines generic fictional design criteria for selecting components, sizing piping, establishing distances, and other related criteria.

SECTION 16799 – KITCHEN HOOD FIRE CONTROL PANEL 16799 Page 1 of 4 9/17/2010 PART 0 A/E INSTRUCTIONS 0.01 DESIGN REQUIREMENTS A. The kitchen hood fire control panel is intended to provide additional safety in the operation of the kitchen range hood. This panel interfaces between the kitchen hood exhaust fan start controls, the make-up air fan, the kitchen fire suppression … SECTION 16799 – KITCHEN HOOD FIRE CONTROL PANEL 16799 Page 1 of 4 9/17/2010 PART 0 A/E INSTRUCTIONS 0.01 DESIGN REQUIREMENTS A. The kitchen hood fire control panel is intended to provide additional safety in the operation of the kitchen range hood. This panel interfaces between the kitchen hood exhaust fan start controls, the make-up air fan, the kitchen fire suppression …

The Kidde® WHDR Wet Chemical Fire Suppression Kitchen System offers 24-hour automatic or manual protection for commercial cooking areas; ducts, plenums, hoods and cooking surfaces. The Kidde WHDR Wet Chemical Kitchen System is a cost-effective, pre-engineered fire protection solution designed for a quick and easy installation. Kitchen Hood Suppression Systems that interface with the Fire Alarm System must have a qualified fire alarm system installer present during Hood Fire Suppression Final. Kitchen Suppression Systems that interface with the Buildings HVAC System must have a qualified mechanical

kitchen hood suppression systems. This manual outlines generic fictional design criteria for This manual outlines generic fictional design criteria for selecting components, sizing piping, establishing distances, and other related criteria. Kitchen Mister Fire Suppression Systems Fire Starts Time = 0 seconds System Activated Time = 15 seconds Fire Out Time = 17.4 seconds . Install for less. TESTED & LISTED TO UL-300 DI S CHARGE NOZZLE S All five (5) Kitchen Mister nozzles come equipped with a color identification band, red, blue, green, white and yellow. This allows for easy identification of the nozzle even when it's installed

10/04/2011 · Kitchen Hood Fire Suppression Demo.wmv A Full Kitchen Install - Duration: 41:41. Bill Connelly 1,566,102 views. 41:41. Maintaining Your Restaurant Fire Suppression System (English ) … The Basics of Commercial Kitchen Exhaust Cleaning. ANSI/IKECA C‐10 • ANSI/IKECA C‐10: Standard for Cleaning of Commercial Exhaust Systems IKECA Introduces the Kitchen Exhaust Cleaning Industry’s First American National Standard for the Cleaning of Commercial Kitchen Operations • PHILADELPHIA, PA, April 26, 2012:The International Kitchen Exhaust Cleaning Association …

Kitchensafe is the most comprehensive kitchen cooktop fire suppression system in the United States. Cooktop fire suppression, designed for campus housing, assisted living, day care facilities, break room, church, catering kitchens and apartment cooktops. Kitchen Hood Cleaning The National Fire Protection Association's NFPA 96 requires trained and certified personnel to clean restaurant kitchen hoods and exhausts on a regular basis (NFPA 96-11.4).

Restaurant fire suppression systems offer a unique way of putting out a fire quickly and efficiently. If you are currently on the market for a suppression system, or are interested in the restaurant business and want to know how best to protect your financial investment, the best restaurant fire suppression systems give you this capability. SECTION 16799 – KITCHEN HOOD FIRE CONTROL PANEL 16799 Page 1 of 4 9/17/2010 PART 0 A/E INSTRUCTIONS 0.01 DESIGN REQUIREMENTS A. The kitchen hood fire control panel is intended to provide additional safety in the operation of the kitchen range hood. This panel interfaces between the kitchen hood exhaust fan start controls, the make-up air fan, the kitchen fire suppression …

1.3.1 The system shall be an automatic fire suppression system using a dual agent concept; wet chemical agent and water for grease related fires. 1.3.2 The system shall be approved for uniform, overlapping appliance protection. 1 PDF copy of plans submitted on digital media COMMERCIAL KITCHEN HOOD FIRE SUPPRESSION SYSTEMS . PROJECT SUBMITTAL AND ACCEPTANCE TEST REQUIRMENTS: INSPECTOR’S CHECKLIST *Note – To ensure the installation meets the industry recognized standard of good practice the following are minimum requirements. Automatic fire-extinguishing systems for protection …

The Kitchen Hood Fire Suppression System employs wet chemicals according to industry fire standards. By deploying comparatively fewer nozzles for the same area of coverage, the system is very efficient and cost-effective. restaurant systems have made design and installation errors a concern of fire protection professionals globally. The uncomplicated design of the Kitchen Mister System all but

Obtain permits for the installation of new wet chemical kitchen fire suppression system without submitting plans by meeting the Conditions and Design Limitations below. Any deviations from this Wet Chemical. Over 37 years of proven performance Range Guard was the first UL-Listed wet chemical fire suppression system. The Range Guard wet chemical system guards against facility damage, potential injury of personnel and patrons and lost profits due to business interruption.

Kitchen Hood Suppression Systems that interface with the Fire Alarm System must have a qualified fire alarm system installer present during Hood Fire Suppression Final. Kitchen Suppression Systems that interface with the Buildings HVAC System must have a qualified mechanical The Kitchen Hood Fire Suppression System employs wet chemicals according to industry fire standards. By deploying comparatively fewer nozzles for the same area of coverage, the system is very efficient and cost-effective.

Kitchen Hood Fire Suppression Demo.wmv YouTube. restaurant systems have made design and installation errors a concern of fire protection professionals globally. The uncomplicated design of the Kitchen Mister System all but, and suppresses fire in ventilating equipment including hoods, ducts, plenums and auxiliary grease extraction devices. Two Options for Flexible Protection The appliance-specific design is one of the two protection options available with the R-102 restaurant fire suppression system. The most efficient fire protection is accomplished when nozzles are selected and aimed at specific hazard areas on.

Commercial Kitchen Fire Systems Inspections Required

kitchen hood fire suppression system design pdf

RESTAURANT FIRE SUPPRESSION SYSTEM Avenger Systems. Wet Chemical. Over 37 years of proven performance Range Guard was the first UL-Listed wet chemical fire suppression system. The Range Guard wet chemical system guards against facility damage, potential injury of personnel and patrons and lost profits due to business interruption., Fire Suppression System Maximize kitchen hazard protection, reliability and installation efficiency n Customized appliance-specific design n including kitchen hoods, plenums, exhaust ducts and grease filters. Wet agent technology.

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kitchen hood fire suppression system design pdf

Commercial Kitchen Fire Systems Inspections Required. Without a kitchen fire suppression system in place, this could mean disaster for your business. The licensed technicians at City Fire are trained and certified in the installation, inspection and maintenance of kitchen fire suppression systems in Miami-Dade, Broward County and Palm Beach County. Kitchen systems complying with this standard typically have welded steel ductwork, a heavy duty exhaust hood ( Type I Hood ), fire suppression underneath the hood and a make-up air system..

kitchen hood fire suppression system design pdf

  • Kitchen Fire Suppression System Swastik Synergy
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  • SECTION 16799 – KITCHEN HOOD FIRE CONTROL PANEL 16799 Page 1 of 4 9/17/2010 PART 0 A/E INSTRUCTIONS 0.01 DESIGN REQUIREMENTS A. The kitchen hood fire control panel is intended to provide additional safety in the operation of the kitchen range hood. This panel interfaces between the kitchen hood exhaust fan start controls, the make-up air fan, the kitchen fire suppression … Amerex Design,Installation Manual - Download as PDF File (.pdf), Text File (.txt) or read online. Kitchen hood Fire suppression system

    System Operation The KITCHEN KNIGHT II Restaurant Kitchen Fire Suppression System has been designed for protecting kitchen hood, plenum, exhaust duct, grease filters, and … 25/06/2018 · Tags: kitchen hood fire suppression system design pdf, kitchen hood john lewis, kitchen hood kenya, kitchen hood nairobi, kitchen hood price in rawalpindi, kitchen hood prices in lahore, kitchen hood service, kitchen hood uv lamp, kitchen hood wet chemical system, kitchen hood with microwave

    Restaurant Fire Suppression The best way to protect against a fire in a commercial kitchen is to have a fire protection system installed in the exhaust hood. HOOD AND VENTILATION SYSTEM A kitchen hood and ventilation system will include an exhaust hood or canopy, ductwork, fan system, and a means of providing adequate make-up air. This system will effectively remove the heat, grease and grease laden vapors from the cooking area. Installation The hood and ventilation system should be professionally installed according to National Fire Protection

    Restaurant Fire Suppression The best way to protect against a fire in a commercial kitchen is to have a fire protection system installed in the exhaust hood. Kitchen design is a very important point in the repair of your premises. The kitchen is the place where you will spend a lot of time, thats why we offer the option kitchen hood fire suppression system design pdf.

    Recirculating hood systems are also known as ductless or ventless hoods. M. Type I Exhaust Hood – a hood that is designed to collect and remove all types of cooking effluent from the exhausted air. Restaurant Fire Suppression The best way to protect against a fire in a commercial kitchen is to have a fire protection system installed in the exhaust hood.

    Restaurant Fire Suppression The best way to protect against a fire in a commercial kitchen is to have a fire protection system installed in the exhaust hood. Kitchen Mister Fire Suppression Systems Fire Starts Time = 0 seconds System Activated Time = 15 seconds Fire Out Time = 17.4 seconds . Install for less. TESTED & LISTED TO UL-300 DI S CHARGE NOZZLE S All five (5) Kitchen Mister nozzles come equipped with a color identification band, red, blue, green, white and yellow. This allows for easy identification of the nozzle even when it's installed

    kitchen hood fire suppression system design pdf

    Utilizing state of the art misting technology, the Kitchen Mister System has proven to be the most effective fixed kitchen fire extinguishing system ever developed, extinguishing potentially deadly kitchen fires fast, before they can spread. The Ansul R-102 Restaurant Fire Suppression System, an automatic fire suppression system designed to protect your kitchen. These are the most popular systems we see in kitchens today. This system is UL compliant, listed under UL standard 300.

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